The Ugandan Jobline

• Conduct pre-registration and /or regular
  impromptu inspections to ensure that collectors, transporters, traders,
  processors, exporters and importers of milk and dairy products conform to
  set standards and legally registered by DDA.
• Compile and generate statistical data and
  information for development of database on compliance and standards
  improvement strategies and policy development/change.
• Carry out regular inspection aimed at
  disseminating guidelines for quality, safety, hygiene practices for milk
  and dairy products, dairy facilities and premises to ensure compliance
  with dairy standards and regulations.
• Enforce regulations such as stopping
  adulteration of milk and dairy products, transportation of milk in
  unauthorized containers, transportation of warm milk, etc. to safe guard
  public health and wellbeing of milk consumers by apprehending and
  persecuting offenders.
• Conduct market surveillance to ensure that
  milk and milk products that are availed to consumers meet set dairy
  quality standards.
• Maintain an effective and efficient system
  for regulations and enforcement.
• Maintain systems to address consumer/farmers
  complaints and concerns regarding adherence and compliance to dairy
  regulations.
• Improve consumer education and sensitization
  programs focusing on quality and safety.
• Perform any other duties assigned from time
  to time.

• The ideal candidate for Dairy Inspector
  should hold a Bachelor’s Degree in Dairy Technology/Science, Food Science,
  or related qualifications.
• A minimum of two years’ relevant experience
  in ensuring compliance with set standards and regulations.
• Prior experience in milk handling, processing
  procedures and the application of laws and regulations relevant to dairy
  industry will be an added advantage.
• Computer literacy skills
• Excellent interpersonal and communication
  skills
• Be a good team player.

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