Job Title: Asst. Manager – Cocoa Processing
Organisation: Olam Uganda Ltd
Duty Station: Kampala, Uganda
Reports to: General Manager
About US:
Olam
Uganda Ltd is a subsidiary of Olam International which is a leading global integrated
supply chain manager and processor of agricultural products and food
ingredients, supplying various products across 16 platforms in 70 countries.
Uganda Ltd is a subsidiary of Olam International which is a leading global integrated
supply chain manager and processor of agricultural products and food
ingredients, supplying various products across 16 platforms in 70 countries.
Job Summary: The Asst. Manager – Cocoa Processing will be in
charge of managing the processing, warehousing, quality assurance and shipping
operations of cocoa product, Uganda.
charge of managing the processing, warehousing, quality assurance and shipping
operations of cocoa product, Uganda.
Key Duties and Responsibilities:
- In charge of planning daily operations to
manage the work load and deliver results as per budgets. - Handle entire factory operations for cocoa product
including, processing, warehousing, quality assurance and shipping. - Maintain proper documentation to monitor
every transaction, and book keeping. - Create annual budgets for unit expenses, and
do capacity planning for the year by understanding the procurement and
shipment plan. - The incumbent will initiate, coordinate, and
enforce systems, policies, procedures, work methods and take corrective
actions if necessary. - Manage all inventories, equipment and
consumables closely. - The incumbent will manage entire team
involving direct staff and casual labour as per requirements. - Create a center of excellence by continuously
improving systems, processes and maintaining highly motivated and trained
manpower. - Actively engage peers in other businesses,
industries and operations across Olam network to benchmark, learn and
incorporate best practices. - The incumbent will serve as the cocoa product
expert to whom the team would look up to in order to seek guidance on
handling the product.
Qualifications, Skills and Experience:
- The applicant should hold a post graduate in
management with technical background. - Seven or more years of processing experience
in agri-products like coffee, cocoa, maize, sugar, oil etc. - Ability to handle large range of activities
through teams, independently. - Hands on experience in handling various
processing and warehousing activities. - Comfortable with technicalities of equipment
and processes. - Very good commercial bent of mind and outcome
oriented. - Willingness to engage peers in order to learn
and improve one’s expertise on the subject. - Inquisitive mind to understand root cause of
problems, assess suitable options to experiment and arrive at right
solution. - Ability to motivate and manage varied teams
including direct staff and casual labor.
How to Apply:
All
suitably qualified and interested candidates should send an updated CV to;
[email protected] and [email protected]. Please send an updated CV
and don’t attach academic documents. The attachments should not exceed 2 MBs.
suitably qualified and interested candidates should send an updated CV to;
[email protected] and [email protected]. Please send an updated CV
and don’t attach academic documents. The attachments should not exceed 2 MBs.
Deadline: 20th May 2016
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